A Delicious Dose of Nostalgia
Nothing says comfort like a gooey, marshmallow-packed Rice Krispie treat — and now you can elevate the experience with a cannabis-infused twist! Whether you’re using your own cannabutter or a premium batch from Peaceful Pines, this classic treat is as simple as it is satisfying.
Beloved by the Peaceful Pines community, these bars are sweet, chewy, and perfectly potent. In this guide, we’ll walk you through the recipe, suggest fun cereal swaps, and share tips to ensure every bite is just right.
Ingredients
- 6 tablespoons cannabutter
- 10 oz fresh marshmallows (about 5 cups)
- 1 tsp vanilla extract
- ¼ tsp salt
- 6 cups cereal (Rice Krispies preferred, but feel free to get creative!)
Cereal Swap Ideas:
- Cocoa Pebbles
- Fruity Pebbles
- Lucky Charms
- Cinnamon Toast Crunch
- Reese’s Puffs
How to Make Cannabis Rice Krispie Treats
Step 1 – Line an 8×8″ baking dish with parchment paper or use a silicone pan for easy removal.
Step 2 – In a large pot over medium-low heat, melt the cannabutter (about 2–3 minutes).
Step 3 – Add the marshmallows and stir continuously with a silicone spatula until fully melted.
Step 4 – Turn off the heat. Stir in the vanilla extract and salt.
Step 5 – Add in your cereal of choice. Mix until fully coated.
Step 6 – Transfer the mixture into your prepared pan. Press down evenly with your spatula.
Step 7 – Let the treats cool at room temperature for at least 1 hour.
Step 8 – Cut into 9 squares and enjoy!
Storage Tips
- Room Temp: Store in an airtight container for up to 1 week.
- Fridge: Keeps fresh up to 2 weeks.
- Freezer: Stash in a freezer-safe bag for long-term storage – they’ll keep for months!
